Weekly menu

HOURS:

Friday: 12:00 - 5:00

Saturday: 10:00 - 2:00

thekitchenofhighlands@gmail.com‍ ‍

828-526-2110

Check back every week for a new menu offering a wide variety of freshly made dishes. Whether you're cooking for two or hosting a house full of guests, trust us to provide delicious meals for any occasion.

We also offer Fresh, Charcuterie, and Frozen CarryAway items for your convenience. Just stop by during kitchen hours or when picking up your order!

March 20th & 21st

    • Tomato  Herb Chicken  $12.00 per serving

    • Mongolian Beef with Basmati Rice SOLD OUT

    • Creamy Shrimp Salad $35.00 per pound

    • Ham and Cheddar Quiche $6.00 per slice/ $35.00 per whole

    • Herb Roasted Potatoes $12.00 per pound

    • Roasted Brussel Sprouts $12.00 per pound

    • Shepard’s Pie $13.00

    • Stuffed Mushroom Caps ( caramelized onion) $2.50 each

    • Chocolate Mousse

      1/2 pint $7.00 / 1 pint $14.00

    • Key Lime Pie

      slice $5.50 / Whole $32.00

Printable Menu

ORDER BELOW

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ORDER BELOW ⬇️

Ready to Order?

To place an order simply use the order form below, email, or give us a call.

If you must make changes to your order please give us a call before pick up.

thekitchenofhighlands@gmail.com‍ ‍828-526-2110

*Please only order current menu items. If you have a special catering request, please email or call us.